Archive for October, 2014

Friday Lush: Sangrita / Bloody Maria

I love the Wahaca book Mexican Food at Home by Thomasina Miers, it's an accessible insight into authentic Mexican food and drink.  There's a little drink section that I've been happily plundering of late Read more [...]

New on the Table

One of the many pleasures of writing a food blog is the opportunities to try new (to me) products.  I've discovered a few things of late, some sent to me, some found along the way.  This seemed as good Read more [...]

Small Changes, Big Differences

Last month was Organic September, part of the Soil Association's Small Changes, Big Differences campaign that promotes all things lovely and organic and aims to educate on the benefits of supporting and Read more [...]

Here’s Johnny

I don't tend to buy new music solely on the strength of a newspaper review but when The Observer goes all gooey and bandies around terms like "Nick Drake with attitude" then there's only one thing for Read more [...]
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